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Managing Service in Food and Beverage Operations (Educational Institute Books)

Author: Ronald F Cichy

4.0 out of 5 stars (1 ratings)
Details
  • ISBN10: 086612358X
  • ISBN13: 9780866123587
  • Format: Paperback
  • Publisher: Educational Institute of American Hotel & Motel Association
  • Published: 2011-11-01
  • Pages: 706
  • Weight: 454 grams
  • Size: 18.42x3.18x23.50 cm
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