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Poultry: A Guide to Management

Author: Carol Twinch

Details
  • ISBN10: 1852237554
  • ISBN13: 9781852237554
  • Format: Paperback
  • Publisher: The Crowood Press Ltd
  • Published: 1993-07-26
  • Pages: 128
  • Weight: 247 grams
  • Size: 14.73x1.02x20.32 cm

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