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The World Encyclopedia of Cooking Ingredients

Author: Christine Ingram

4.6 out of 5 stars (112 ratings)
Details
  • ISBN10: 1843097141
  • ISBN13: 9781843097143
  • Format: Paperback
  • Publisher: HERMES HOUSE
  • Published: 2011-01-01
  • Pages: 512
  • Weight: 1000 grams
  • Size: 20.30x25.40x4.70 cm

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